Do you love rhubarb? I have one BIG rhubarb plant - you can chop and chop rhubarb off of it clear until October! This plant is the plant that almost wasn't - you see... the patio got topped with concrete. Fortunately, DH knew I liked this plant and had the crew concrete AROUND it! Actually - this works great - the concrete keeps the rhubarb warm and I think that is why it produces into the fall. These stalks got a little big before I got around the chopping... but don't worry! They will be made into rhubarb punch! It is a very popular drink around here.
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Now is a great time of year to put up strawberry/rhubarb jam or pie filling. Can your own... or buy it ready made here! My Dad likes his stewed and served over icecream.
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If you are going to can your own, please consider purchasing your canning supplies through my Amazon links over on the right hand side-bar. Out of curiosity I was searching on Amazon for rhubarb-y type things and found a rhubarb/pear candle and rhubarb soap. In my family, we are big on food gift-giving. I am thinking of making little gift baskets this year with some homemade jam, plus other items with the same theme. Right now I am just too busy to be canning, but I am freezing things and some quiet day, I will can up a bunch!
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Last week at quilt group, one of the members brought in the most delicious rhubarb muffins! Yum. The group is working on another community fund-raiser quilt. Obviously, not everyone can quilt at the same time so I bring my little knitting bag, knit and visit! The frame starts out very big and rolls inward on both sides as the quilt is quilted - as you can see - it is almost entirely quilted now!
And a random photo I took yesterday when I was travelling. I loved this tractor!
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